By admin − On Thursday, February 10, 2022, 11 Months ago in Low Carb
5 out of 5 with 1 ratings
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Low Carb Enchilada Meatballs

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Low Carb Enchilada Meatballs
Preparation time 20 min
Cooking Time 25 min
Ready In 45 min
Level of DifficultyEasy
Servings5
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Info
Low Carb Enchilada Meatballs
Directions

Meatballs:

* 1) Preheat oven to 400.

* 2) Add all of the meatball ingredients into a large bowl and mix well until combined.

* 3) Shape into approximately 15 meatballs and place on a baking sheet lined with aluminum foil.

* 4) Bake for 25 minutes or until cooked through.

Put together Casserole:

* 1) Preheat oven to 350.

* 2) Pour 1/4 cup enchilada sauce into bottom of small baking dish or cast iron skillet.

* 3) Place cooked meatballs into dish and top with remaining enchilada sauce. Top with shredded cheese.

* 4) Bake for 15 minutes or until cheese is melted and bubbly.

NUTRITION (PER SERVING)

Makes 5 Servings

Calories 309.8

Fat 21.6g

Protein 23.9g

Net Carbs 3.7g

Ingredients
1 lb ground beef1 egg1/4 cup real grated cheddar cheese2 Tbsp taco seasoning1/2 tsp onion powder1/2 tsp salt1/4 tsp black pepper1/4 cup enchilada sauce (3 gm sugar or less)
1 lb ground beef1 egg1/4 cup real grated cheddar cheese2 Tbsp taco seasoning1/2 tsp onion powder1/2 tsp salt1/4 tsp black pepper1/4 cup enchilada sauce (3 gm sugar or less)
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