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| Preparation time | 5 min |
| Cooking Time | 2 h |
| Ready In | 2 h 5 min |
| Level of Difficulty | Easy |
| Servings | 12+ |
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Info
Directions
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In a 2 quart or larger slow cooker add the cooked shredded chicken, cream cheese, ranch dressing mix, garlic powder, shredded cheese, and buffalo wing sauce.
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Stir well to combine.
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Cover slow cooker and cook dip on low for 1-2 hours until hot and bubbly.
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Stir well before serving.
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(Optional: Spoon dip into a bowl and sprinkle with blue cheese crumble)Serve with your favorite chips, crackers, and vegetables.
Ingredients
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