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Holiday Treats
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| Preparation time | 15 min |
| Cooking Time | 1 h |
| Ready In | 1 h 15 min |
| Level of Difficulty | Easy |
| Servings | 12+ |
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Even Santa has a naughty side. These cookies are loaded with chocolate chips, sprinkles, pretzels, and potato chips for the salty-sweet dessert of your dreams.
Directions
- Preheat oven to 350º and line two baking sheets with parchment. In a large bowl using a hand mixer, cream together butter and sugars until light and fluffy, 3 to 4 minutes.
- Beat in egg and vanilla until combined.
- In another large bowl, whisk together flour, baking soda, and salt until combined. Add dry ingredients to wet and mix until just combined.
- Gently fold in most of the potato chips, pretzels, chocolate chips, and sprinkles (reserve some for pressing on tops of cookies).
- Using a medium cookie scoop, scoop balls of dough (about 2 tablespoons each) onto prepared baking sheets. Press down lightly on each cookie to flatten, then press remaining potato chips, pretzels, chocolate chips, and sprinkles on top. Sprinkle with flaky salt.
- Bake until edges are just starting to get golden, 14 minutes.
- Remove from oven and let cool 2 to 3 minutes, then transfer to cooling rack to cool completely.
Ingredients
1 c. (2 sticks) butter, softened1/2 c. granulated sugar1/2 c. packed brown sugar1 large egg2 tsp. pure vanilla extract2 1/4 c. all-purpose flour1 tsp. baking soda1/4 tsp. kosher salt3/4 c. crushed potato chips3/4 c. crushed pretzels1 1/4 c. semi-sweet chocolate chips1/2 c. red and green sprinklesFlaky sea salt, for garnish
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