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| Preparation time | 20 min |
| Cooking Time | 55 min |
| Ready In | 2 h 30 min |
| Level of Difficulty | Moderate |
| Servings | 6 |
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Directions
Preheat oven to 350 degrees. Cream together butter and sugar. Add the rest of the ingredients and mix well.
Place the unbaked pie shell on a cookie sheet. Pour the mixture in the shell and carefully place in the oven on the center rack. Your pie shell will be full so transfer it carefully. The cookie sheet not only helps the pie bake evenly, but aids in moving it in and out of the oven.
Bake for 50 - 55 minutes. If you use the 9" deep dish pie crust, it will probably take the full minutes. Remove and allow to cool. See how it just starts to crack a little on top, it's done, when that just starts. As it cools, it will settle some.
When it has cooled, serve with whipped cream!
Ingredients
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