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| Preparation time | 15 min |
| Cooking Time | 20 min |
| Ready In | 1 h |
| Level of Difficulty | Easy |
| Servings | 6 |
Comments
Info
Directions
a 9x13 ish deep lasagna type aluminum pan
Grate up the Ghirardelli white chocolate bar.
Mix the pudding mix and mild with a mixer until smooth, (About 2 minutes) slowly blend in the cool whip. Add in about 1/2 the Ghirardelli white chocolate and mix.
Layer vanilla wafers on bottom of pan, and cut up 2 of the bananas and layer. Sprinkle a little of remaining Ghirardelli over the bananas. Then pour a layer of the pudding mix over top. Repeat for a second layer with remaining bananas and wafers. then ending with pudding. Sprinkle remaining white chocolate and some crushed wafers over the top for decoration.
Ingredients
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