By admin ā On Saturday, October 10, 2020, 5 Years ago in
Burgers, Brats / Dogs
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Preparation time | 5 min |
Cooking Time | 10 min |
Ready In | 15 min |
Level of Difficulty | Easy |
Servings | 1 |
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Info
Not a fan of bready buns? Try a crispy tortilla instead.
Directions
- Get a pan on medium-low heat, add enough oil to coat bottom of pan.
- If you want your hot dogs to poke out each end, then slice two of the edge off each tortilla (refer to picture).
- Place some red onion near bottom of tortilla, then sprinkle cheese on tortilla, and top with hot dog.
- Roll tightly around hot dog.
- Place in pan with the end of the tortilla on the bottom, which allows it to fry and stay closed.
- Rotate as each side becomes golden brown, cooking until the whole tortilla is golden brown.
- Remove to paper towel and sprinkle with salt.
- Serve with your favourite dipping sauces.
Ingredients
1 small tortilla1 hot dogred onionshredded cheesesaltcanola oil