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Sunday, January 23, 2022
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Pioneer Woman's Chocolate Sheet Cake
Info
Preparation time:
20 min
Cooking Time:
20 min
Ready In:
1 h
Level of Difficulty:
Moderate
Servings:
6
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Pioneer Woman's Chocolate Sheet Cake

Posted in: Cakes / Cheesecakes
Tue, Sep 29, 2020, 17:02, 1 Year ago
5 out of 5 with 1 ratings
comments: 1 - hits: 323

Directions

In a mixing bowl, combine flour, sugar, and salt.
In a saucepan, melt butter. Add cocoa. Stir together.
Add boiling water, allow mixture to boil for 30 seconds, then turn off heat. Pour over flour mixture, and stir lightly to cool.
In a measuring cup, pour the buttermilk and add beaten eggs, baking soda, and vanilla. Stir buttermilk mixture into butter/chocolate mixture. Pour into sheet cake pan and bake at 350-degrees for 20 minutes.
While cake is baking, make the icing. Chop pecans finely. Melt butter in a saucepan. Add cocoa, stir to combine, then turn off heat. Add the milk, vanilla, and powdered sugar. Stir together. Add the pecans, stir together, and pour over warm cake.
Cut into squares, eat,

Ingredients

FOR THE CAKE:2 cups Flour2 cups Sugar1/4 teaspoon Salt4 Tablespoons (heaping) Cocoa2 sticks Butter1 cup Boiling Water1/2 cup Buttermilk2 whole Beaten Eggs1 teaspoon Baking Soda1 teaspoon Vanilla-------------------------------------FOR FROSTING:1/2 cup Finely Chopped Pecans1-3/4 stick Butter4 Tablespoons (heaping) Cocoa6 Tablespoons Milk1 teaspoon Vanilla1 pound (minus 1/2 Cup) Powdered Suga

Comments

robin321
robin321 - 2021-10-31 11:57:39

This is the best chocolate cake I've ever made.  It was my first from scratch and I do not need to look any further.  This is the only one I need!   

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