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Preparation time | 20 min |
Cooking Time | 15 min |
Ready In | 35 min |
Level of Difficulty | Easy |
Servings | 10 |
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Info
The great news is these sandwich cookies are fast, easy and delicious.
Directions
- Combine the butter and sugar in a bowl and beat until creamy.
- Add in the egg and vanilla extract and beat until well combined.
- In a separate bowl, combine the flour, cinnamon, baking powder, baking soda, and salt. Mix until well combined.
- Add the dry mixture to the wet mixture and mix until a dough forms.
- Add in the carrots, raisins, and oats. Mix until well combined.
- Using an ice cream scoop or spoon, place about 1 tbsp on a baking pan lined with a parchment paper or a baking mat.
- Bake at 350 degrees F or 177 C for 15 minutes and allow it to cool completely.
- Add the cream cheese and confectioners sugar, a few drops of vanilla extract, and butter to a bowl. Mix until well incorporated. You want a creamy consistency.
- After the cookies have cooled, make the sandwich by adding the mixture to the centre of a bottom cookie and adding another to the top.
- Enjoy your carrot cake cookie sandwiches.
Ingredients
1 stick of butter or 113 grams1 cup of brown sugar or 225 grams1 egga few drop of vanilla extracta cup or 130 grams of all purpose flour½ tsp of cinnamon½ tsp of baking powder½ tsp of baking sodapinch of salt1 cup or 90 grams of grated carrots1 cup or 60 grams of oats¼ cup of raisins.----------------------------------.For the Filling:120 grams or 4 oz of cream cheese, softened125 grams of 1 cup of confectioners sugar2 tbsp of butter
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