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Preparation time | 15 min |
Cooking Time | 1 h |
Ready In | 1 h 15 min |
Level of Difficulty | Easy |
Servings | 4 |
Comments
Info
Directions
Combine first 4 ingredients, mix in hash browns. Spread into a 9×13 pan. Bake at 400 for 45-60 minutes.
*I divided the potatoes into 3 small 7×7 disposable foil pans and froze them. I wrapped them with plastic wrap
and then foil.
Ingredients
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