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| Preparation time | 15 min |
| Cooking Time | 45 min |
| Ready In | 1 h 15 min |
| Level of Difficulty | Moderate |
| Servings | 6 |
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Directions
Mix together the soup, sour cream, milk, chiles, onion, garlic and pepper in a large bowl.
In a sprayed 13×9 dish, arrange 6 tortillas then top with 3 cups of chicken and pour half the sauce over.
Top with half the cheese then repeat the layers.
In a preheated oven to 350 degrees, bake for 30 to 40 minutes.
Let stand for 15 minutes before serving.
Ingredients
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