By Ian − On Friday, September 25, 2020, 5 Years ago in
Vegetable Dishes
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Preparation time | 20 min |
Cooking Time | 20 min |
Ready In | 45 min |
Level of Difficulty | Easy |
Servings | 12+ |
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Info
Cheesy Cauliflower Patties
Directions
Cut cauliflower into florets & cook in boiling water until tender about 10 minutes. Drain. Mash the cauliflower while still warm. Stir cheese, eggs, panko, cayenne & salt to taste.
Coat the bottom of a griddle or skillet with olive oil over medium-high heat. Form the cauliflower mixture into patties about 3 inches across. Cook until golden brown & set, about 3 minutes per side. Keep each batch warm in the oven while you cook the rest.
Ingredients
1 head cauliflower2 large eggs1/2 c cheddar cheese, grated1/2 c panko (found in the bread crumb aisle, healthier option)1/2 t cayenne pepper (more of less to taste)saltolive oil
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