By Ian − On Friday, September 25, 2020, 5 Years ago in
Vegetable Dishes
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| Preparation time | 20 min |
| Cooking Time | 30 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 6 |
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Info
Oven Roasted Cauliflower
Directions
Heat oven to 450 degrees F. Combine cauliflower and garlic in a large bowl. Drizzle with olive oil, lemon juice, salt, and pepper. Transfer, in a single layer, to a large rimmed baking sheet. Roast at 450 degrees for about 25 minutes, stirring once.
Sprinkle with cheese.
Serve immediately
Yield: 6 servings.
Ingredients
1 medium head cauliflower (about 2-1/4 pounds), trimmed and cut into florets3 large cloves garlic, thinly sliced1/4 cup olive oil2 tablespoons lemon juice1/2 teaspoon salt1/4 teaspoon black pepper2 tablespoons grated Parmesan cheese
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